All Recipes
Crispy Black Bean Sweet Potato Tacos
Creamy Poblano Sauce
Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)
Roasted Carrot Soup with Yogurt and Crispy Lentils
Tofu Ricotta Stuffed Shells with Spinach
Roasted Broccoli Farro Salad with Orange Vinaigrette
Shirred Eggs with Leeks and Mushrooms
Spring
Lemony One-Pot Orzo with Peas and Asparagus
Creamy Poblano Sauce
Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)
Roasted Carrot Soup with Yogurt and Crispy Lentils
Shirred Eggs with Leeks and Mushrooms
Easy Black Beans and Rice with Grapefruit Avocado Salsa
Peanut Noodles with Edamame and Kohlrabi
Lemon Raspberry Muffins (dairy free)
Summer
Creamy Poblano Sauce
Easy Black Beans and Rice with Grapefruit Avocado Salsa
Cherry Tomato Salad with Basil Chive Oil
Lemon Raspberry Muffins (dairy free)
Lemon Mojito Mocktail
Roasted Sweet Potato & Black Bean Quinoa Salad
Watermelon Lime Slush with Tulsi Basil
Yellow Zucchini & Armenian Cucumber Carpaccio
Autumn
Koginut Muffins with Hazelnut Cardamom Crumble (vegan)
Kale Pesto Orzo
Spiced Cranberry Orange Scones (gluten free)
Potato Chowder with Hakurei Turnips
Cauliflower Tacos with Pickled Jalapeno Chimichurri
Spiced Pecans with Rosemary
French Apple Cake with Cardamom & Lemon
Roasted Brussels Sprouts Salad
Winter
Crispy Black Bean Sweet Potato Tacos
Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)
Roasted Carrot Soup with Yogurt and Crispy Lentils
Tofu Ricotta Stuffed Shells with Spinach
Roasted Broccoli Farro Salad with Orange Vinaigrette
Shirred Eggs with Leeks and Mushrooms
Easy Black Beans and Rice with Grapefruit Avocado Salsa
Peanut Noodles with Edamame and Kohlrabi
Vegan
Creamy Poblano Sauce
Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)
Roasted Carrot Soup with Yogurt and Crispy Lentils
Tofu Ricotta Stuffed Shells with Spinach
Roasted Broccoli Farro Salad with Orange Vinaigrette
Easy Black Beans and Rice with Grapefruit Avocado Salsa
Peanut Noodles with Edamame and Kohlrabi
Koginut Muffins with Hazelnut Cardamom Crumble (vegan)
Gluten Free
Creamy Poblano Sauce
Creamy Butter Beans with Sun-dried Tomatoes and Swiss Chard (high protein)
Roasted Carrot Soup with Yogurt and Crispy Lentils
Shirred Eggs with Leeks and Mushrooms
Easy Black Beans and Rice with Grapefruit Avocado Salsa
Spiced Cranberry Orange Scones (gluten free)
Potato Chowder with Hakurei Turnips