This is probably one of my favorite soups to date. It’s slightly sweet from the coconut milk and sweet potatoes with a nice bit of heat from the curry powder and paprika. I left it a bit chunky so that there are nice veggie bits to chew. And, I would seriously consider the garnishes I list below because they take the soup to the next level as well as rounding out the flavors.
On a completely different note, I have something in the works for Sweet Miscellany that will be taking a lot of my time in the near future. I’ll share the news here as soon as I can. I hope to still have time to post a recipe here at least once a week, but I will go ahead and apologize now if I fall behind.
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