I think everyone is tired of winter rearing its ugly head. Though I certainly enjoy any cold weather I can get, I do appreciate the brief spring that we have in Texas before summer arrives in full force. The thing I’m longing for most of all right now isn’t warmer temperatures, but spring and summer produce! I figured a good way to celebrate the return of warmer weather was with a summer-inspired tea cake of sorts. I’m sharing these over on Vegan Housewives this week so click here for the recipe.
