Hello and happy Monday!! In honor of Meatless Monday and all of the lovely spring produce that is bountiful, here’s the next recipe I developed for Loam Agronomics. It’s a simple soup filled with springy greens, flavored with mellow miso, and topped with a savory turmeric granola. I had the idea of “spring cleaning” in mind when I developed it so it’s great for a gentle reset to the digestive system. Plus, that glowing green color is sure to put a smile on your face 🙂 Head here for the recipe.
Leave a Reply